|My photo with Rae|
Look for additions to the product line coming this fall. Right now the muffins can be found in the frozen section of Earthfare, Whole Foods, and Wegman’s stores and local markets all around the country. Products coming soon with be on the shelf aisles also. If your supermarket doesn’t carry Raefoods, ask the manager to special order a skid.
There are five flavors of muffins currently. My favorite is the Gorillanana. It is banana, chocolate chips, kale, and flax seeds. You only taste the banana and chocolate chips. Delicious. Do not eat these if you are depressed, you will eat the whole box. I also tried the Greenosaurus. This muffin is kale, cauliflower, and flax. It is not as good as the banana, but I’m biased. There is also chocolate zucchini, coconut cauliflower, and carrot applesauce.
|Cauliflower, Kale, and Flax Muffin|
So to recap, first, Raefoods makes delicious food that allergy sufferers can eat and enjoy. They are not the pasty, weird textured food that those of us with sniffles and hives are used to. Second, Raeleen Yoon is going to be in the press more and more and will be creating more products that are yummy! Oh, and by the way, I was not compensated for my review or opinions – this is simply what I think. And finally, you can win some of these products by registering your email and following this blog. It is simple and completely free so sign up! The contest winners will be drawn Tuesday, July 1st. Good luck and happy allergy free eating!
@raefoods #muffins #yummy #delicious #healthy #kids #allergies #healthykids